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Regular care is essentialif you want to keep enjoying those crispy chicken wings, especially for the splatter guard.
Let’s dive into how to properly clean your air fryer’s splatter guard.
What you’ll need
1.
Prepare your air fryer
Before attempting to clean your air fryer, there are a few things to do.
These two checks make handling the fryer’s components much safer from the start.
After scrubbing,rinse the splatter guard thoroughly under warm running waterto remove any remaining soap residue or debris.
Start by spraying the splatter guard with white vinegar, thensprinkle baking soda on top.
Let it sit for a few minutes beforegently scrubbing it with a soft brush.
Then rinse and dry as above.
Then, you canreattach the guard to your air fryer,making sure it fits snugly.
Instead, clean with mild dish soap or kitchen-safe degreasers, avoiding harsh chemicals altogether.
Second,wipe down the splatter guard after every useto suppress grease buildup.
Why is regular cleaning important?
A dirty splatter guard also harbors bacteria, which could cause food contamination and potential illness as a result.
Keeping up with regular cleaning could also mean more consistent cooking results, and your appliance will last longer.
There are also the unpleasant odors that come from a build-up of residual grease.
What are some other common issues?
Even with regular cleaning, you may still have problems with your splatter guard.
After soaking, scrub and rinse well.
If you don’t like it, use baking soda and water to gently scrub the affected areas.
Rust Spots:Use lemon juice and salt to scrub rust spots away.
Rinse well and dry well.
Warping:If your splatter guard is warped, it may need replacing.
Be sure to keep your air fryer at the recommended temperature to avoid this.
When should I replace the splatter guard?
Cleaning your splatter guard regularly can extend its life, but you will still need to replace it eventually.
Keep an eye on overall performance.
If cooking quality is getting worse despite regular upkeep, think about replacing the components.